Near Bareyo, the go-to spot for hot chocolate and churros is Chocolatería Áliva in Santander, open since 1962, about 35 minutes by car. Closer by is Churrería Cazoña, in Noja, less than 20 minutes away. Both work well as an afternoon snack with kids outside peak season.

Hot chocolate and churros is one of those afternoon treats Cantabria enjoys almost all year round, but it makes special sense once summer starts to fade and something warm sounds good mid-afternoon. Near Bareyo there's something for every taste: from a century-old chocolatería right in the centre of Santander to village churrerías made for a stop on the way to the beach, no table booking or Sunday best required.

It doesn't take much searching to find a decent spot, but it's worth knowing which ones have been doing it right for generations and which are just passing through, especially if you're travelling with kids and there's little room for error. Here are the options that work best if you're going with little ones, on a tight schedule, or simply craving proper thick chocolate, plus a few tips for getting the timing right.

Chocolatería Áliva: over 60 years of hot chocolate and churros

Right in Santander's historic centre, on Calle Daoiz y Velarde, Chocolatería Áliva has been serving hot chocolate and churros with the same family recipe since 1962, founded by the Cabrero López-Dóriga family. For many locals, it's the go-to choice for a proper afternoon snack: chocolate thick enough to hold a churro upright, churros made fresh and crisp on the outside, and an old-school café feel that hasn't changed over the years, with marble tables and staff who've been there for decades. It opens from 8:00 to 12:30 and 16:30 to 21:30, though it's closed all day Wednesday and on Thursday mornings, so it's worth checking ahead if your visit falls midweek. Being right in the centre, it's best to leave the car in one of the car parks near the town hall rather than look for street parking.

Façade of Chocolatería Áliva on Calle Daoiz y Velarde in Santander

Churrería Cazoña, the closest option in Noja

If you'd rather stay close to the coast, Noja has a long-standing churrería that works well as a mid-afternoon stop without having to head all the way to Santander. It's a simpler option than Áliva, without the pedigree of a century-old chocolatería, but practical if you're coming straight from the beach and don't want a longer trip or to change out of your beach clothes. Being in a smaller town, opening hours vary quite a bit between high and low season, so it's worth calling ahead to confirm it's open, especially outside the summer months.

Counter at Churrería Cazoña in Noja with freshly made churros

When to take the kids for a snack

Hot chocolate and churros works especially well as a plan with kids because it needs no booking, doesn't take long and always goes down well. The mid-afternoon slot, between 17:00 and 19:00, tends to be the quietest for strollers or high chairs, especially on weekdays. In summer, when the terraces fill up, it's worth saving for the days you head home after the beach, when something warm sounds good and there's no rush to get back in the water. If the kids aren't keen on chocolate, both places let you order churros with sugar and no dip, or swap the hot chocolate for a porra, a thinner, less dense version some children find easier to eat.

Children having hot chocolate and churros on the terrace of a Cantabrian café

What you need to know

Chocolatería Áliva is about 35 minutes by car from Bareyo via the A-8, and Churrería Cazoña, in Noja, is less than 20 minutes away. Neither needs a booking for a bar or table, though at weekends and in high season there can be a queue at Áliva around snack time. A serving of hot chocolate and churros usually costs around €4-5 per person, and both places offer takeaway if you'd rather enjoy it back at the villa. If you're after something sweeter for the rest of your stay, our guide to the best pastry shops in Cantabria has more addresses that pair well with this one.

"Few things are as simple, and as reliable with kids, as a serving of hot chocolate and churros in the afternoon"

Whether at Áliva's century-old counter or a village churrería on the way to the beach, hot chocolate and churros remains one of those plans that never fails in Cantabria, especially once the weather starts to cool. It's exactly the kind of snack we want our guests to discover without having to look for it: this will be one of the first recommendations we give to families staying at Bareyo Residences.